First, we melted semi-sweet chocolate, white chocolate, blue chocolate, and purple chocolate. Learn how to avoid grainy, crystallized fudge and make batches of several different flavors for your next holiday gathering. (3,416) $12.99. STEP 5. Supplies and Ingredients Needed to Make Chocolate Covered Pineapple Fudge is a favorite for gift-giving. Option #3 - Place apple slices in a bowl and add enough Club Soda to cover the apples. In a medium heavy-bottomed pot over medium-high heat, combine sugar, 3/4 cup water, corn syrup, and food coloring and bring to a boil. Sprinkle with nuts if desired. Chocolate covered strawberries are a classic! Choose a box with our bite-sized Pineapple Drip Cakes® or white and semisweet chocolate dipped bananas for an unexpectedly fun and festive gift that will make . Set aside to cool. How to Make Chocolate Covered Apples. Use a sharp knife to carefully put a slit in the bottom of each apple. Refrigerate apples to prevent gel from dripping down further. Microwave your white chocolate wafers in a bowl on low power for 30-seconds at a time. Lay out a piece of parchment paper or foil. Refrigerate apples 5-10 minutes or until chocolate sets. * Core and slice apples. Put the apples in a heatproof bowl and pour over boiling water from the kettle. STEP 2. If desired, roll your mini apples in chopped nuts, crushed cookies or any other preferred topping before the chocolate sets. Candy Apple Recipe (normal recipe)3 Cups of Sugar1/2 cup of water1 cup of light corn syrupAdd flavor at 250 degreesCook mixture to 300 degrees then removeThi. $41.94. 3/4 cups water. Wash and dry apples. You want the apple slices to be about 1 - 1/5 inches thick. Apple Pie Caramel Apples. 6. Dip each caramel apple in the white chocolate, rolling . Once the chocolate is fully melted dunk the apples in the melted chocolate. Choose varieties like Braeburn, Fuji, or Gala. We then dipped the apples into semi-sweet chocolate, making sure they're fully covered. 2 pounds semisweet chocolate, chopped Add all ingredients to shopping list Directions Instructions Checklist Step 1 Insert wooden craft sticks or lollipop sticks into the cores of the apples at the stem. Insert a small dowel or popsicle stick into each apple slice. Place the rope around the top of the apple rings and press it out evenly. Optionally swirl some strawberry-flavored chocolate into the plain white chocolate (more a marbled effect). Heat for 30 seconds, stir, repeat until smooth. (about 10-15 minutes). Do you like Chocolate Covered Treats? Insert pop sticks into tops of apples. Set aside. How to Make Them. In a medium size sauce pot melt 2 bags of white chocolate chips of medium heat. 3. 3 Melt chocolate in small microwaveable bowl following microwaving directions on package. Contact our customer service team to discuss wholesale orders at 847-588-2900. It makes almost 4-5 big, 2 small slices out of 1 medium-large apple. Cut the apples into ½ inch thick slices. 5. Make a small slit to the bottom of the slices so you can insert the wooden stick easily. 3,125. Ultimate Caramel Apples. Dip apples in melted chocolate and transfer to baking sheet lined with wax paper. In a large microwave-safe bowl, combine the caramels and water. 12 apples. Step 4: Drizzle with melted chocolate, caramel sauce, and even top with candy . If you wondered how to make Chocolate Covered Apples then he. Melt the almond bark. Add your favorite oil-based food coloring and stir. If you'd like to order Caramel Apples for your employees or customers, please contact our Corporate team at 847-929-6555. While the caramel is melting, push wooden apple sticks into the apples. Place the roasted peanuts and candies on separate plates. Make sure your apple slices are thick enough to allow the indent from the lollipop sticks (remember chocolate will act like glue). Alternatively, heat the chocolate in short bursts in the microwave, stirring between each burst, until melted. In a large bowl combine 1 cup of sugar and 4 tablespoons of cinnamon (see second photo) The bowl needs to be large enough to catch the sugar as you sprinkle it over the apple with a spoon, again watch the video and it will show you how to apply. Place the dipped apple pop on a baking sheet lined with a silpat mat. Holding the stick, dip apples (one at a time) into the melted caramel. These Oreo & White Chocolate Covered Apples Recipe are a great addition to your desserts. Slice the apples in 3-4 wide slices across. Place on waxed paper. It is so pretty that it would be lovely on a wedding reception table, wedding or baby shower table, or served at an afternoon tea. Wash the apples and make sure to dry them really well. Bring the sugar and butter mixture to a boil while stirring constantly. Then dip them in the chocolate. Push a Popsicle stick down into the core. Next, add chopped chocolate to a heat-safe bowl that is large enough to fit the apples in but also not too wide either. A great project for the kids, these candy-dipped apple slices can also be topped with additional toppings, like sprinkles and nuts, for added flavor and crunch. Pipe the cheesecake filling into the apples. Push a 8" skewer into the center of the apple, through the core, about 3"-4" in. Then, dip each mini apple in caramel. Dip apples, one at a time, in the bowl of melted caramel. Melt chocolate in short bursts in the microwave or over low heat via the stove. * Wash apples before coring and slicing. Dip bottom half of each apple in chocolate mixture, turning until evenly coated. When white chocolate is melted hold onto the Popsicle stick and dip apple into white chocolate, place dipped apples on wax paper. It is also very easy and quick to make. Stir frequently for 10 mins until completely melted, smooth and shiny. Use a spoon to baste any hard to get spots. This post is sponsored by BUBBL'R. Halloween Apples. Heat to the same 300-310F or until bubbling in the microwave before dipping the apples. Place the white chocolate chips in a metal or glass bowl set over a double boiler and heat, stirring occasionally, until melted and smooth. Finally, the base of each apple is dipped into pie crust crumbs. Drizzle red sparkle gel on apple tops. Definitely wrap them so they don't pick up smells or tastes from the fridge. Method 1 Prepping the Ingredients Download Article 1 Prepare your apples. First, wash the apples and dry well. How to Make Chocolate Covered Apple Slices: Cut each apple into 6-8 slices. Place crushed cookies in a shallow bowl. 2 Cover plate with parchment; spray with cooking spray. I imagine the caramel and chocolate will stay fresh for a while. Wrap each apple in waxed paper; store refrigerated. Add the heavy cream and microwave on high for 20-30 seconds at a time, stirring between intervals until the mixture is melted and smooth. Set the dipped apples on a tray lined with a silpat or waxed paper. Fill any gaps with golden edible pearls. Helpful Hint: White chocolate melts at a different temperature than brown chocolate. Place caramel covered apples on a wax paper lined tray. Choose one of the 5 options below: Option #1 - Combine 1 cup water + 1 Tbl Lemon juice in a small bowl and add the apple slices. Make sure it's fully melted. Refrigerate at least 1 hour. To make your candy apples, melt your white chocolate in a large bowl in the microwave or on the stove. Place tray in the fridge for 15 minutes so that the caramel sets up a bit. Using a spoon or wooden stick, carefully drizzle the white chocolate over the chocolate-covered apples. Stick a lollipop stick into each apple and set them aside. 5 out of 5 stars. Eton Mess: add crushed meringue, freeze-dried strawberry, and optionally some pink sprinkles or pink pearls to the bottom or top of the chocolate mold. In a medium saucepan over low heat, combine caramels and water, stirring constantly until melted. Be sure to remove any excess chocolate before placing . Green food dye. I like to roll them around quite a bit and even used a spoon to spread it over the apple to be sure it's well-coated. The only problem could be the chocolate turning white. Place back onto waxed paper. Remove and stir then place back into the microwave for 20 . Expert Tips For Making Candy Apple Slices. For the Triple Chocolate Apples: Pierce each apple with a candy apple stick. Place on prepared plate. Then the white chocolate is sprinkled with cinnamon sugar. Place caramels and water (or cream) in a 1-quart microwave-safe glass bowl or measure. covering tree-shaped cutouts in batter for a Christmas Tree Surprise Cake Credit: Jessica Furniss Step 5 : Bake following recipe instructions in a preheated 325 degrees F (165 degrees C) oven for about 1 hour and 25 minutes until a toothpick inserted into the center comes out clean and the cake is just . We carefully enrobe each apple in a layer of smooth, luxurious caramel that brings out its tart-yet-sweet character. 4 Put the apple slices on a paper towel to let them dry as much as they can. Refrigerate to set the chocolate, keep the apples fresh and crisp, and keep the chocolate from discoloring. Courtesy of Cooking Classy. Dip each caramel apple in the white chocolate, rolling it. Golden State Fruit Heartfelt Milk and White Chocolate Covered Caramel Apples Gift Crate. How to make Chocolate Covered Apples on a Stick Line a baking sheet with wax or parchment paper and set aside. Break the dark chocolate bar into pieces and place in a microwave safe bowl. Step 3: Set the apple on parchment paper to let it set up. Microwave 20-40 seconds longer or until the caramels are melted; stir until smooth. How To Make A White Chocolate Covered Apples with Sprinkles: Rinse and dry apples, remove stem and insert Popsicle stick. Place the caramel and second bag of chocolate chips in their own seperate microwave proof bowls. These romantic standbys make an easy and elegant candy dessert. You don't want any water to touch the chocolate. Just make sure NO water comes in contact with the melting chocolate ever. Put the apples in the freezer to speed up the caramel setting process. Chocolate-Dipped Apples Recipe : Paula Deen : Food NetworkFood Network invites you to try this Chocolate-Dipped Apples recipe from Paula Deen.Perfect Fudge - Allrecipes. Trusted Results with Fudge dipped apples. Repeat with remaining apple slices. Using a spoon, drizzle the chocolate over the apples. Insert a wooden craft stick into the stem end of each apple. new www.foodnetwork.com. Halloween apples dipped in chocolate or caramel and decorated with your favorite candy make such a delicious and fun Halloween treat!. Refrigerate for 5-10 minutes, until the chocolate is set. Once melted, dip each apple. Stir vanilla and pumpkin pie spice into the chocolate to combine. 5. :) Chocolate apples should easily last a week or more. Perfect for a fall harvest party or use as a creative party favor idea! Add to Favorites. Insert candy thermometer and continue to boil until . If you want to save a portion of a chocolate covered apple that has already been sliced, rub the exposed flesh with some lemon juice and cover it with saran wrap before . The apples will take to the coating better if they're cold. Using a fork pull thin shreds of cotton candy and drape them over white chocolate. Immediately after dipping into the white almond bark, sprinkle the apples with the cinnamon sugar mixture. Dip each apple into the chocolate, allowing excess chocolate to flow back into the bowl. Place the white chocolate chips in a glass bowl along with the remaining 1/2 teaspoon of coconut oil. Drizzle each apple with melted white chocolate. * To prevent the apples slices from turning brown, put the slices in a bowl and squeeze a lemon or two over the slices. Featured Video. Chocolate Covered or Dipped Pineapple would also be great as an appetizer or as a dessert. Melt the dark chocolate in the microwave at 30 second increments, stirring each time until smooth. Put skewers into the tops of your apples, and then roll the apples in the bowl or pot until fully covered. Melt your chocolate according to the package directions. DIP: Since the apple have sticks, they're pretty easy to dip. Remove from heat and spoon over apples, coating completely. Place candy thermometer on pan (not touching bottom of pan) Increase heat to . Line a baking sheet with wax paper and set aside. There is enough cheesecake to do 6 small apples. 2 Count (Pack of 1) 4.4 out of 5 stars. Line a rimmed baking sheet with wax paper and coat with cooking spray. Break the pretzel rods in half. Cherry Chocolate Chip Gourmet Chocolate Caramel Apple. Step 2 Dip the apples in the chocolate turning to coat and return to the baking sheet to cool. Then in a stand mixer whip up the softened cream cheese, powdered sugar, and vanilla. Remove from the heat. Dip and allow the excess to drip off. Roll each ball into a small rope. Would you like to make mini desserts using simple recipes? Combine 1/2 package of Blue Raspberry Candy Apple Mix with 2.5 pounds granulated sugar and 1 cup water in large sauce pan over medium heat stirring until sugar is dissolved. Let melted chocolate cool for 2-3 minutes. Now that you have both your chocolate and sugar/cinnamon combo ready, it is time to dip your apples. While you can use any colors you want for your marbled apples we're going with white, red and green for these Christmas Marbled Dipped . 5 out of 5 stars. Cut each tootsie roll in half and then slice each half again to get 4 pieces per roll (12 total). 4. Immediately transfer apples to refrigerator. When making caramel apple slices, the first step is to cut the granny smith apples into ¼ or ½ inch slices. Disney Caramel Apples start out with tart Granny Smith apples dipped in caramel. Once the caramel has set up, the apples are dipped in white chocolate. Hi Sara, Your coworkers are going to love you! Apples will keep for a month or so refrigerated, according to the grocery store label I get. 3. Preparing the DIY Apple Dessert Bar: * Choose a few different varieties of apples. Remove tray from fridge and cover all the apples with chocolate chips. Place on a waxed paper-lined baking sheet; let stand until set, about 10 minutes. While chocolate is still soft, have your child dip the bottom of apple in your choice of toppings. Next, pat the apple slices with a paper towel to remove any excess apple juice. From chocolate dipped strawberries the semisweet chocolate covered pineapples, apple wedges, and more, we have everything you might want in a unique, chocolate Dipped Fruit™ gift. I place my melting chocolate in a large coffee mug and use my microwave to . Melt your chocolate according to package instructions. 901 Keystone Industrial Park Rd, Dunmore, PA 18512. Place the chocolate apples onto a piece of parchment paper for easy cleanup. 4. Dip green apples in a layer of caramel and white chocolate once cooled. Once chocolate is heated, after it sits for 15-30 . Directions. If necessary, lift each apple from waxed paper and press caramel and chopped candy back onto bottom of apples. Place coated apples on baking sheet and chill 30 minutes. Let cool thoroughly, then wrap and give! Place apples into the refrigerator to allow white chocolate to fully set. Stop and stir after each 30-second interval then repeat until the coating is completely melted. Let cool the apples cool, then drizzle with melted white chocolate. Transfer to plate covered with wax paper. Slice them into about four large slices, discarding the round ends, or using if desired. Melt each kind of chocolate in separate bowls over double boilers. (To prevent chocolate puddles at base, spin apples after refrigerating for 2-3 minutes. Dip apples in caramel mixture, coating completely. Place the saucepan onto the burner and bring it up to a simmer. While the apples are chilling, place caramel squares in a microwave-safe bowl. This depends on the size of the apple. Sep 17, 2015 - Follow along in amazement with this step-by-step tutorial showing how to turn a plain apple into a white chocolate-covered delight draped in pearls. Place white chocolate chips in a microwave safe bowl and melt by heating it for 30 seconds at a time, stirring between each session until completely melted and smooth. 2. 94 ($41.94/Count) SNAP EBT eligible. I can dip Oreos & strawberries just fine but the caramel apples become lumpy and blotchy. After the caramel has set, we dunk the apple in a beautiful coating of chocolate to add extraordinary flavor. Be sure the stick is tightly inserted into the apple. Healthy-ish and still completely festive and delicious sums these Halloween apples up perfectly. 6. Roll the apples around in the chocolate, turning with the stick, so it's coated all the way up to the top. Once they are sliced open they will, of course, need to be eaten quickly. Ingredients for Candy-Coated Poison Apples. Microwave, uncovered, on high for 45 seconds; stir. How to make caramel apple slices. Let stand at room temperature 1 hour before serving. 2 cups sugar. You want an apple that's a decent size and sweet, but not too sweet. Dip the apple rings into the chocolate and use a spoon to cover the tops of the peanut butter filling. Sprinkle with cinnamon sugar and dip the bottom half of each apple in pie crust crumbs. Set aside. Put the apples in a heatproof bowl and pour over boiling water from the kettle. Enjoy! Double dip if needed. 1 at a time, gently dip the apples into the chocolate and roll around, making sure to thoroughly cover. These will be the apple stems. I've tried both white chocolate chips and Wilton white candy melts. Tip: you can also use melted jolly ranchers for the candy coating on this recipe. Make a batch of peanut butter filling and divide it into 12 even balls. $41. Option #2 - Place apple slices in a bowl and add enough 7-up Soda to cover the apples. Use enough wax paper to accommodate two apples. If you love candy-coated apples but don't like the mess, you're going to love these Candy-Coated Apple Slices. Prep Work for Chocolate Covered Oreo Apples: 1. Next, take a wooden popsicle stick or white lollipop stick and push it through the bottom of the apple slice, creating a . This will remove the excess chocolate at bottom.) (3,416) $12.99. Place caramels and milk in a small saucepan; heat and stir over medium-low heat 3-5 minutes or until smooth, stirring frequently. Cut Into This Bundt Cake for a Festive Surprise With Every . Online Orders - 1.800.822.2032. Each slice is about 1/2-5/8″ thick. Microwave . new www.allrecipes.com. BigBearChocolates. Make sure no water or steam gets into the white . Each of our decadent chocolate covered apples starts with a crisp, tart Granny Smith apple. Allow excess caramel to drip off. Place a glass bowl onto the saucepan and then pour in the chocolate chunks and coconut oil. In a large non-stick pot, on medium heat, melt the butter, add the sugar, brown sugar, Karo syrup, and sweetened condensed milk. Option #4 - Combine 1 cup water + 1 . Wash and dry apples and remove stems. Insert a stick or dowel into the stem end of each apple. Before the chocolate hardens, shake on your sprinkles. With a knife or scissors, cut the Airhead in half, lengthwise. Next, take a wooden popsicle stick or white lollipop stick and push it through the bottom of the apple slice, creating a . How to make caramel apple slices. Each time the chocolate is smooth but when I dip the caramel apple the chocolate, on the apple, gets lumpy, folds over etc. 1/2 cup corn syrup. Get the recipe at Five Heart Home. Sprinkle nuts over chocolate. 2. How to Make Caramel For Caramel Apples. Then spoon into a piping bag. Wash your apples and twist the stems off. White Chocolate Caramel Apples Recipe | Giada De . Be careful to not burn the chocolate. Push a skewer into each apple slice. Once you've pushed your beautifully decorated bling pearl sticks into all of your apples, it's time to dip them into your white chocolate. Place them on a cookie tray lined with wax paper. Next, pat the apple slices with a paper towel to remove any excess apple juice. Put the desired coating in a separate bowl and. Candy-Coated Apple Slices. 12 large, tart apples (You can use red apples but I like the contrast of the tart granny smith with the sweet caramel and chocolate) Homemade caramel - or 2 bags Kraft caramels if you are short on time 2 bags white chocolate chips 1 T oil for thinning and it helps the chocolate set faster. If you're looking to buy candy apples, we are confident you will taste the difference with Affy Tapple. Remove from the heat. Stir frequently for 10 mins until completely melted, smooth and shiny. Add to Favorites. Place the white chocolate chips in a metal or glass bowl set over a double boiler and heat, stirring occasionally, until melted and smooth. Once you've allowed the caramel to set in the freezer, dip each mini apple in melted chocolate (white chocolate also works great for this recipe!). You can swirl it around and use a spoon to help make the chocolate . stir milk in gradually, only add enough milk to encourage melting. When making caramel apple slices, the first step is to cut the granny smith apples into ¼ or ½ inch slices. Be sure the stick is tightly inserted into the apple. Mix the chocolate chunks to help them melt. 10 of 18. You can substitute white or milk chocolate for semi-sweet, or experiment with double-dipping the strawberries in different chocolates to vary the flavor and appearance. Roll out caramel, if using a block. Use a wooden stick to gently spread gel and manipulate "blood" drips. (It works best to use a square wooden spoon, scrape the bottom of the pan while stirring. The caramel will be for the pretzels and the chocolate will be for the apples. Insert wooden pop stick into stem end of each apple. Stir in oil. one bag of Candy Apple Magic can coat up to 100 apples - so I only used 1/2 of the package. Alternatively, heat the chocolate in short bursts in the microwave, stirring between each burst, until melted. White chocolate dipped apples by: Roo Hi I'm having the same issue. Dip the apple slices in the melted chocolate until evenly coated on both sides. These candy apples are easy to make, delicious for everyone to enjoy, and of course they display beautifully. Fundraising - 1.800.706.6275 STEP 2. After it's well-coated, shake it or bump it on the edge of your bowl to shake off any excess chocolate. Cherry Chocolate Chip Gourmet Chocolate Caramel Apple. Set freshly dipped apple on a parchment-lined (or Silpat lined) baking sheet. . BigBearChocolates. Interval then repeat until smooth, luxurious caramel that brings out its tart-yet-sweet character ( remember chocolate will fresh! Beautiful coating of chocolate to combine at room temperature 1 hour before serving Hint: white chocolate ( a. Dip your apples into pieces and place in a medium saucepan over low heat, combine the and... 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